Easy Vietnamese Chicken Pho Ga

When you’re looking for some comfort try my easy chicken pho soup recipe. Yes I’m taking some short cuts by you’ll still get a rich and delicious Vietnamese style soup. 

Do you prefer Chicken or Beef Pho?

Pho Ga for Two

Ingredients

For soup:

• 2 chicken thighs
• 1/2 onion
• 2 shallots
• 1 inch ginger 
• 6 garlics
• 1 cinnamon stick
• 2 star anise (bonus if you have them)

Toppings:

• 4 chicken thighs
• 2 tbsp Korean bbq sauce
• 2 green onions 
• Pho Noodles 

Directions 

1. in a large pot add olive oil
2. sauté onions, shallots, ginger and garlic
3. add 2 chicken thighs 
4. fill pot with water
5. add fish sauce, honey, star anise and cinnamon stick
6. bring to a boil and turn down to simmer for 1-2hr
7. toss chicken thighs in Korean bbq sauce
8. air-fry for 20 mins, flip half-way 
9. remove let cool and slice into pieces 
10. make noodles, per direction 
11. when ready to serve, layer bowl with noodles 
12. add chicken and garnish with green onions

enjoy!

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