Delicious Quarantine ' Butter-less' Fudge Brownies
These extra fudgy brownies were my husband's idea. He wanted a treat that had no butter since we ran out. They're also great for those who are watching their health or cholesterol since it does not require any butter. Give this simple recipe a try next time you're craving something sweet!
Quarantine ' Butter-less' Fudge Brownies
12 pieces total baking time 45mins
ingredients- 1/2 cup canola oil
- 1/4 cup unsweetened cocoa
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla
- 3/4 cup flour
- 1/4 tsp salt
- 1/2 cup milk chocolate chips (optional)
- preheat the oven to 350 degrees
- butter or spray cooking oil in an 8-inch square pan, set aside
- in a small bowl, combine the cocoa and oil, stir until smooth, set aside
- in a medium bowl, beat the sugar and eggs until smooth
- add vanilla and cocoa mixture, stirring again
- add flour and salt until just combined
- pour the brownie batter into the baking pan, the batter will be runny, don't worry
- sprinkle the chocolate chips evenly over the top (optional)
- bake for 25-30 minutes until set
- cool completely, cut into square and store in an airtight container
Enjoy!
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This awesome recipe was inspired by Just About Baked "No Butter Fudgy Brownies". Thanks for sharing! xoxo
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