Extra Extra Crunchy Honey Garlic Chicken
Quick and easy, this dish is super delicious! Better than take-out! Give it a try!
Extra Crunchy Honey Garlic Chicken
Serves 3-4 Total Cooking Time 45 mins
ingredients
- 2 chicken breast
- 1 1/2 cup flour
- 1 tsp paprika
- 1 tsp onion salt
- 1 tsp oregano
- 1 tsp chili powder
- 1 tsp grated ginger
- 1 tsp pepper
- 2 eggs
- 3 tbsp water
- 1 cup cooking oil
- 3-4 cloves of garlic minced
- 1/2 cup honey
- 1 tbsp brown sugar
- 1/4 cup soy sauce
- 1 tsp pepper
- 1/4 sweet red pepper diced
- 1 green onion, cut long, into 4 pieces
- 3 portion egg noodles or rice cooked per direction
- cook rice or pasta, per direction, set aside
- in a medium bowl, add 2 eggs and 3 tbsp of water, mix well, set aside
- in another medium bowl, sift, flour, paprika, onion salt, oregano, chili powder, grated ginger, and pepper, mix well, set aside
- slice chicken breast horizontally to make two thinner pieces, place in a ziplock bag and beat thin
- season with salt and pepper
- preheat a medium skillet on medium/high
- add about 1 inch of cooking oil
- take one piece of chicken and drench in egg mixture, then batter, return to egg mixture and finish with batter once again
- place in hot oil, cook each side for 5-6 minutes until done and golden
- remove and soak excess oil with a piece of paper towel
- for the sauce, preheat a small saucepan on medium, add olive oil and garlic, let cook for 1 minute, add honey, brown sugar, soy sauce, and pepper, cook for 3 minutes, add sweet pepper and green onions - heat until well combined
- on a plate, layer egg noodles or rice, chicken, and drizzle with sauce
- garnish with sesame seeds
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This recipe was inspired by RockRecipe's Double Crunch Honey Garlic Chicken. Thanks for sharing this awesome recipe!
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